All posts by Lovinas Amish Kitchen

Giving thanks for God’s blessings—including fresh ponhoss and sausage

It is already mid-forenoon and I feel like I’m running behind. I have so much to do before Joe and I leave tomorrow.

Joe’s workplace is taking their employees and their spouses and children under age 16 to Gatlinburg, Tennessee, over Thanksgiving Day. Two Crossroad buses will take all of … Continue Reading ››

Welcoming autumn with zucchini cake, cowboy coffee, pumpkin spice, and other fall comforts

I am sitting here drinking coffee and enjoying a piece of zucchini coffee cake that a lady from our church district dropped off here for us. It is delicious, and I would like to ask her for the recipe. I do hope it doesn’t have many calories! Isn’t it always comforting to yourself … Continue Reading ››